All Day Menu

Available 12pm - 9pm Monday to Saturday

POTATO CHIPS
with garlic aioli. $7.00

Spicy-coated POTATO WEDGES
with sour cream and chilli sauce. $8.50

METZ BREAD
with napoli sauce and mozzarella. $10.00

TOASTED OPEN SANDWICH
with Virginia ham, ripe Roma tomato, Jalsberg cheese & seeded mustard. $14.00

TRIO OF DIPS
with garlic flat bread. $14.50

TRADITIONAL CAESER SALAD
with coddled egg, anchovies and sharp, creamy dressing. $14.50

NACHOS
with corn tortilla chips, spiced chilli con carne, cheddar,sour cream and house-made guacamole. Vegetarian option available. $15.00

PIZZA
All pizzas have a tomato, roast capsicum, onion, garlic and herb base.

HERBED CHICKEN BREAST
Semi dried tomato, avocado, brie and rocquette pesto. $18.00

MARINATED LAMB
Roast capsicum, onion, fetta, olives, minted yoghurt and mozzarella cheese. $18.00
VEGETARIAN
Ratatouille, bocconcini, mushrooms, olives and mozzarella cheese. $18.00

SMOKED TASMANIAN SALMON
Rocquette pesto, lilliput capers and brie. $18.00

MILD SALAMI
Olives, mushrooms and mozzarella cheese. $18.00

ITALIAN SAUSAGE

Onion, chilli, roast capsicum nad mozzarella cheese. $18.00